The Southwest Michigan region has a booming hospitality industry! Check out how you can be a part of it! See below for more information on what trainings are available, as well as where they are offered. Click each to learn more about the program specifics. If you still need more information, contact us at 269.927.1064 to see how we can assist you.
ServSafe Food Protection Manager Certification
The ServSafe program provides food safety training, exams and educational materials to foodservice managers. Industry standards indicated that restaurants and food service establishments have at least one ServSafe Certified staff member on premise at all times.